The Saffron Diaries
Paris, digested
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Monday, March 23, 2009
Ingredient Brainstorm
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Hmmmm ...here's what came out of my last trip to the market. Any creative thoughts people? - potatoes - pears - tomatoes - lentils - can...
Tuesday, March 10, 2009
Being a Bum in Paris
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Ok, so I know two posts in one day is a little absurd, but hey, I'm unemployed :) Just wanted to thank everyone for the positive feedbac...
1 comment:
Ingredient Brainstorm
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Heres a quick thought: an ingredient brainstorm. These are the ingredients that I have just bought from the newly discovered Marche de Pass...
Monday, March 9, 2009
Gitanjali's Tasty Tidbits
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The problem with this column is that it makes me fat. Writing about food always manages to wet my appetite, which means that every time I si...
1 comment:
Tuesday, March 3, 2009
Paris-baguettes and chouquettes
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Alas, many things have changed in a very short time. I have moved to Paris, following both love and my stomach. I needed to stave off the d...
Wednesday, May 21, 2008
Future...?
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After having recently been accepted to Masters programs in Food and Gastronomy at SOAS as well as NYU, I've decided to pass. Granted, th...
Wednesday, February 21, 2007
Sin
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Here is by far the most amazing and sinful recipe ever...im making this as soon the supermarket reopens. Must. Eat. This. Now. CHOCOLATE CH...
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