The Saffron Diaries

Paris, digested

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Monday, March 23, 2009

Ingredient Brainstorm

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Hmmmm ...here's what came out of my last trip to the market. Any creative thoughts people? - potatoes - pears - tomatoes - lentils - can...
Tuesday, March 10, 2009

Being a Bum in Paris

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Ok, so I know two posts in one day is a little absurd, but hey, I'm unemployed :) Just wanted to thank everyone for the positive feedbac...
1 comment:

Ingredient Brainstorm

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Heres a quick thought:  an ingredient brainstorm. These are the ingredients that I have just bought from the newly discovered Marche de Pass...
Monday, March 9, 2009

Gitanjali's Tasty Tidbits

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The problem with this column is that it makes me fat. Writing about food always manages to wet my appetite, which means that every time I si...
1 comment:
Tuesday, March 3, 2009

Paris-baguettes and chouquettes

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Alas, many things have changed in a very short time.  I have moved to Paris, following both love and my stomach. I needed to stave off the d...
Wednesday, May 21, 2008

Future...?

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After having recently been accepted to Masters programs in Food and Gastronomy at SOAS as well as NYU, I've decided to pass. Granted, th...
Wednesday, February 21, 2007

Sin

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Here is by far the most amazing and sinful recipe ever...im making this as soon the supermarket reopens. Must. Eat. This. Now. CHOCOLATE CH...
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